Portside Food & Wine

Newly renovated cafe located in The Wedge Foyer - Ph: (03) 5144 3388

Portside will be opening in February 2018.

Fully Licensed bar with fantastic menu and delicious coffee.

Opening days and times to be confirmed.

Available for all types of functions. More information coming soon! 

Click here to Download our Menu

PORTSIDE BREAKY

SERVED 8 - 3PM

BANANA BREAD - $8
+ whipped butter 

SPICED FRUIT TOAST - $9
+ whipped butter, jam

CROQUE-MONSIEUR - $12
Free range smoked leg ham, gruyere cheese + mustard toastie

FRENCH TOAST - $14
Maple butter, jam + maple syrup

BIRCHER MUESLI - $14
Caramelised banana + honey labne

BREAKY PANACOTTA - $16 (GF) (V)
Vanilla panacotta w our granola + fruit

BERRY PANCAKES - $16
Compote, fruit + double cream

MAPLE BACON PANCAKES - $16
Maple butter + candied bacon

CRUSHED AVOCADO - $17
Goats cheese, confit tomato + dukkah

SESAME SALMON BAGEL - $18
Toasted bagel, beetroot cured salmon, dill creme fraiche + cucumber

PORTSIDE BENNY - $18
Toasted bagel with bacon, avocado, poached eggs + hollandaise

RED CHILLI SCRAMBLED EGGS - $17
Bacon, parmesan, parsley + spring onion

BIG BREAKY - $25
Poached egg, Bacon, Breakfast sausage, Confit tomato, Crispy fried mushroom + halloumi

2 FREE RANGE EGGS YOUR WAY - $10
On sourdough

+ ME TO ANY MEAL - $3.50
Bacon, Avocado, Breakfast sausage, Confit tomato, Haloumi, Beetroot cured salmon, Kale, Spinach, Sweet potato hash, Garlic + thyme buttered mushrooms, Crispy friend mushroom. 

ADD GLUTEN FREE TOAST - $1.50

 

 

PORTSIDE SHARE

SERVED 11 - 3PM

HOUSE CUT CHIPS + AIOLI - $8

OLIVES + ROSEMARY - $5

SOURDOUGH + OLIVE OIL  - $5

DUCK RILLETTE + BAGUETTE - $10

GRILLED HALOUMI + LEMON - $12 (GF)

BROCOLINI, BEANS + ALMONDS - $12 (GF)

KOREAN FRIED CHICKEN RIBS - $14 (GF)

CROQUETTES (3) - $12

ARANCINI (3) - $10

SALT + PEPPER CALAMARI - $14 (GF)

TOMATO + BASIL BRUSCHETTA - $14

SALUMI PLATE - $24
Cured meats, baguette  cornichons

ANTIPASTO - $30
Meats, cheese, olives, rillettes, pickled veg, quince, dip + bread 

 

PORTSIDE KIDS

DIPPY EGGS + SOLDIERS - $10

FRUIT STICKS + YOGHURT - $8

FRENCH TOAST + MAPLE SYRUP - $10

PANCAKES + NUTELLA - $10

CHEESE TOASTY - $8

CRUMBED CHICKEN + CHIPS - $12

FISH + CHIPS - $12

SAUSAGE ROLL + CHIPS - $10

PIZZA + CHIPS - $12

GRAZING PLATE - $12
Fruit stick, cheese, kabana, hommus + crackers

PORTSIDE FOOD

SERVED 11 - 3PM

CHICKEN CEASAR - $20
Baby cos, crisp bacon, parmesan, egg, croutons + grilled chicken

BUDDAH BOWL - $20 (GF) (V)
Greens, Avocado, Sweet potato + mushroom hash, Roasted pumpkin, Chick pea, Falafel + Hommus

PUMPKIN + JAMON SALAD - $18 (GF)
Roasted pumpkin, Jamon, Spiced Chickpeas, Greens, Pepitas + Goats cheese

SALT + PEPPER CALAMARI - $22 (GF)
Schezwan seasoned calamari rings, Slaw + Asian herbs

SUPER SALAD - $16 (GF) (V)
Charred corn, Tomato, Quinoa, Coriander, Sweet potato, Cauliflower, Pomegranate + Popped wild rice
ADD CHICKEN OR CURED SALMON - $4

CHILLI PRAWN LINGUINE - $26
Tiger prawns, Fresh chilli, Lemon + Basil

FISH + CHIPS - $24
Today's catch, Salad + House cut chips

PANANG PORK BELLY - $24 (GF)
Crisp port belly, Red curry, Green beans + Rice

ISRAELI LAMB KOFTA - $24 (GF)
Aromatic spiced lamb, Haloumi, Picked veg, Flatbread + Roasted garlic labne

EL CUBANO SANDWICH - $16
Toasted sourdough, Pulled pork, Leg ham, Pickles, Cheese + Mustard

SWISS BROWN BURGER - $20
Crispy fried mushroom with gruyere, Charred capsicum, Lettuce, Tomato, Halloumi, Basil ailoi + House cut chips

CLASSIC BEEF BURGER - $22
Grass fed beef, Lettuce, Tomato, Cheese, Bacon, Pickles + House cut chips

CHICKEN PARMAGAINA - $24
Panko crumbed breast, Leg ham, Napoli cheese + House cut chips

 

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